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Black Cherry Coffee Float

This grown-up ice cream float makes an impressive and indulgent after-dinner dessert.
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Servings: 2 drinks

What you need

1/2 cup Häagen-Dazs Vanilla Bean Ice Cream
1/2 cup black cherry soda
2 Luxardo cherries

How to prepare


  1. Divide coffee between 2 tall glasses. Add scoop of ice cream to each glass. Top with soda.
  2. Garnish each serving with cherry.



Substitute pitted fresh cherries if desired.


For a more indulgent drink, thread 4 Luxardo cherries evenly onto 2 skewers and garnish each drink with skewer.


Spike each serving with a splash of chocolate liqueur and bourbon if desired.